M. Czerkies Laura, L. Finn Kristen, D. Kineman Brian, A. Reichert Heidi, S. Cohen Sarah, S. Carvalho Ryan, Use of a Partially Hydrolyzed 100% Whey-Based Infant Formula with Lactobacillus Reuteri in Infants with Caregiver-Perceived Intolerance, Journal of Pediatric Health And Nutrition, Volume 1, Issue 1, 2019, Pages 19-26, ISSN 2691-5014, https://doi.org/10.14302/issn.2691-5014.jphn-19-3067.
(http://mail.oap-lifescience.orgjphn/article/1208)
Keywords: Lactobacillus reuteri; infant formula